Delicacy soup with simple and quick hands and low fat is always my heart's love. It can mix all kinds of ingredients together to cook. It satisfies the intake of nutrients. What's more, the whole operation process is very simple and clean, and Kwai No.
In early spring, you should have some moist soup and water. It's the Lantern Festival. Of course, we need to eat tangyuan. Black sesame is sweet and smooth. It can nourish liver and kidney, nourish blood and moisten dryness. In addition, add a p... ...
Beancurd is a kind of traditional food that Chinese people love very much. It has a strong bean flavor and unique taste that other bean products do not have. Yuzhu has high nutritional value. Its taste is better than meat dishes. When more and m... ...
Homemade fat reducing meal chicken breast meatball chicken breast meat high protein low fat. The price is also very cheap. It's the daily three meals necessary for fat reducing girls in slums 〰️ Fried, roasted and boiled chicken breasts are tire... ...
Fresh asparagus is rich in protein, vitamins, calcium, phosphorus and other minerals. It is also known as the king of vegetables . And spring is just the season when asparagus goes on the market in large quantities. One bite of prawns is on the ... ...
Because there is no oven at home, I always want to make some snacks for my family. A few days ago, I was wandering on Weibo. I saw Pan Pan's way of arranging the forks. It's just to my liking. Just now Dad can't eat sweet. This snack can be salt... ...
Ha ha, ha ha, this is not a small one. Black rice - tonifying Qi, nourishing blood, warming stomach, strengthening spleen, nourishing liver and kidney, reducing size, stopping cough, asthma, weakness of spleen and stomach, asthenia, anemia, bloo... ...
Traditional Chinese medicine says, porridge and stomach are the best way to eat. It's a big reward for you to drink congee in the early spring. Especially in the first month. The big fish and meat after the festival make the stomach overburdene... ...
Time flies. In a flash, we are going to spend one sixth of 2013. After the Spring Festival, we live in the city and start a new year. We are busy for our livelihood. Only the red lanterns hanging in the streets tell us that the new year is still... ...
I once ate their homemade sesame paste without adding sesame paste at Taobao Baihe's house. I fell in love with the bitter taste of black sesame. I found that there are many raw black sesame at home. I made my own sauce.
As a parent, we should care about the mental health of our children. Of course, we should not underestimate their physical health. Now many parents pet their children and buy them whatever they like. Junk food is always on their hands. We often ... ...
I love sesame paste since I was a child. I went to the supermarket to clean it several times. I always feel that it has no fragrance when I was a child, and it is rich in various additives. I don't feel very relieved when I eat it, especially fo... ...
Strong and mellow bean flavor. No matter how much you eat, you won't be greasy -)
According to compendium of Materia Medica, when taking black sesame for one year, the body will be glossy for two years, white hair will return to black for three years, and the teeth will change. Traditional Chinese medicine believes that black... ...
Simple egg cake has a unique flavor because of the addition of black sesame
I ate it when I was a child. I haven't seen it for years. Last time I talked to others about catching up with greedy insects. Just as there are sesame seeds at home, I make a little. Mix a noodle and a steamed bread. Put them in the scallion cak... ...
Dad said that black sesame can make hair black. So he bought a big dress. It was idle all the time. I went home on holiday. I tried my best and finally succeeded.